It’s a rare opportunity to enjoy a truly great meal. My most memorable meals were always spontaneous, usually an end to a long day of foraging, chopping, and sometimes hunting or slaughtering. Everyone pitched in, contributing their skills where they were most needed, and sticking around for the frenzy when it was time to put the food on the table. I appreciated the notion of doing things the hard way, because the food tasted better, and eating it was more of a pleasure. These traditions connect us without effort and fuel great conversations and experiences.

Our wandering table is making stops in various secret locations around the City and beyond. We are focused on sourcing the best ingredients from local producers that demand quality and variety. Our menus are meant to inspire and reflect the best of the season. We’ve created the most unique dining experience in Chicago and you’re invited.

-Efrain Cuevas, Executive Chef and Founder

Welcome to Clandestino Supper Club…

  • Reservations for dinner are first come, first served and are handled exclusively online. Just check here for upcoming events, choose your dinner date and proceed until you receive a confirmation. If you have any dietary restrictions, you can provide the details while making the reservation and we will gladly accommodate. Gratuity is not included and always appreciated.
  • Clandestino Dinner Parties are BYOB unless otherwise specified. Wine recommendations and pairings will be revealed with each event.
  • The dinner locations are secret and will be revealed to you upon the completion of your reservation.
  • Dinner starts at 7pm and you can expect to dine until the food’s gone.
  • Cancellation Policy: You can cancel your reservation by email up to 72 hours before the dinner date for a full refund. Cancellations within 72 hours will receive a credit to use at a later date.
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